How to avoid altitude sickness or rapid exhaustion in the Sri Lankan highlands?

Tracy Hawkins
Tracy Hawkins
Experienced traveler to Sri Lanka, focusing on history and culture.

Hello there! Seeing that you're planning a trip to the Sri Lankan highlands, the scenery there is truly breathtaking! Regarding altitude sickness and physical stamina, you don't need to be overly anxious. I just got back from there not long ago and can share some practical tips with you.

First, let me put your mind at ease: the Sri Lankan highlands, such as Nuwara Eliya or Ella, are generally at an altitude of around 1000-2000 meters. Even the highest point of Horton Plains is only about 2300 meters. At this altitude, for the vast majority of people, it's simply not high enough to cause severe altitude sickness. Altitude sickness typically occurs at elevations above 2500 meters, due to the body's inability to adapt to changes in air pressure and oxygen. So, you don't need to be as prepared as if you were going to Tibet or the Andes in South America.

However, what you mentioned about "physical exhaustion happening quickly" is true! Because the altitude is still higher than the plains, the air is slightly thinner, and many activities there involve hiking (like World's End in Horton Plains, or Little Adam's Peak), you'll feel more tired and out of breath than usual.

So, our focus isn't on "fighting altitude sickness," but rather on "how to smartly conserve energy and enjoy your trip more comfortably." Here are a few tried-and-tested methods I've summarized:

1. Be "Zen" about it, slow and steady wins the race

  • Don't overdo it on the first day: After a leisurely train ride to Nuwara Eliya, don't immediately grab your backpack and go hiking. First, stroll around town, find a spot to enjoy a cup of Ceylon tea, and let your body adapt. Once your body adjusts to the environment, you'll have more energy for the rest of your trip.
  • Walk a bit slower: Whether you're exploring tea plantations or hiking, go a little slower than your usual pace. Don't try to keep up with the locals who walk quickly; we're here for a vacation, not a race. Stop often to take photos, enjoy the scenery, and you'll reach your destination before you know it.

2. Treat yourself like a plant, "water" yourself frequently

  • Keep your water bottle handy: In the highlands, due to the dry air and increased breathing, your body loses water faster than you might think. Even if you don't feel thirsty, take sips regularly. Dehydration is one of the main culprits behind fatigue and headaches.
  • Go easy on alcohol and coffee: Alcohol and caffeine accelerate fluid loss. While a drink on a cool highland evening can be pleasant, it's best to stick to water and tea for the first couple of days.

3. Eat right, fuel your body with "good oil"

  • Eat more carbohydrates: Rice, noodles, bread, and potatoes provide quick energy, and your body tends to digest them more easily at higher altitudes. Sri Lankan curry with rice is an excellent choice.
  • Don't eat too much, especially at night: Eating too much means your body needs more oxygen to digest food, which can lead to poor sleep and affect your stamina for the next day.

4. Listen to your body's "whispers"

  • Rest when you feel tired: This is the most important tip! If you start to feel a bit dizzy, have a headache, feel nauseous, or are unusually fatigued, don't push yourself. Find a place to sit down and rest, and drink some water. Usually, a short rest will make you feel better.
  • Don't be a hero: For example, the hike at Horton Plains is about 9 kilometers. If you genuinely feel exhausted halfway through, or if the weather turns bad, there's nothing wrong with giving up on the latter half. After all, travel is about happiness and safety.

5. Dress appropriately, don't let your body waste energy

  • Layered dressing (onion style): The Sri Lankan highlands experience significant temperature swings between day and night, and it can rain unexpectedly. A T-shirt + fleece jacket + windproof/waterproof outer layer is the best combination. Add layers when it's cold, remove them when it's warm. Sudden changes in body temperature consume a lot of energy and can lead to colds.

In summary:

Don't think of the Sri Lankan highlands as too daunting; they're not that "high." What you really need to do is slow down, drink plenty of water, eat well, stay warm, and rest when you're tired. By taking care of these small things, you'll comfortably enjoy the beautiful scenery, whether it's the cloud sea at World's End or the lush green tea plantations.

Wishing you a wonderful time in Lanka!