Cold Brew

How to Make Matcha Cold Brew Ingredients Matcha powder: 1-2 tsp (high-quality recommended) Cold water: 500 ml Optional: Sugar or honey (1-2 tsp, adjust to taste), milk or plant-based milk (e.g.

Yes, you can brew matcha with cold water. Cold brewing matcha is a popular method, especially suitable for summer, as it yields a smoother taste and helps retain more nutrients.

Can Matcha Be Cold Brewed? Yes, matcha can absolutely be cold brewed. Matcha is a Japanese green tea powder, and its fine texture allows it to dissolve easily in cold water, extracting flavor without ...