Specific Foods and Supplements
Latest Questions for Specific Foods and Supplements (725)
Is the caffeine content in matcha high?
Matcha has a relatively high caffeine content, but lower than coffee. Specifically:
One serving of matcha (brewed with about 1 teaspoon of powder) contains app...
Yes, the matcha used in tea ceremonies undergoes special selection. Here are the specific reasons and process:
Selection Criteria:
For tea ceremonies, matcha must meet strict quality requirements, i...
Does Matcha Irritate the Stomach?
Matcha (green tea powder) contains caffeine and catechins (such as EGCG), which may irritate the gastrointestinal tract:
Caffeine: Stimulates gastric acid secretion,...
The Medicinal Value of Matcha in Ancient Times
Yes, matcha indeed held medicinal value in ancient times. Originating in China's Song Dynasty (10th–13th centuries) as a powdered green tea, its precurso...
Antioxidant Mechanisms of Matcha
As a powdered green tea, matcha is rich in potent antioxidants, primarily catechins—especially epigallocatechin gallate (EGCG).
Similarities and Differences Between Dian Cha and Matcha
Similarities
Similar Raw Materials: Both use finely ground green tea (steamed green tea) that is whisked with hot water before consumption.
Health Benefits of Catechins in Matcha
Matcha, a powdered green tea, is rich in high concentrations of catechins, particularly epigallocatechin gallate (EGCG).
The Evolution of Matcha Utensils
The evolution of matcha utensils is closely tied to the development of tea ceremony culture, primarily unfolding from its origins in China to its flourishing in Japan.
How soon should prepared matcha be consumed?
It is recommended to drink prepared matcha immediately, ideally within 5-10 minutes. Reasons include:
Oxidation and Flavor Loss: Matcha exposed to air oxi...
The Philosophical Connection Between Matcha and Zen Buddhism
The philosophical link between matcha (Japanese powdered green tea) and Zen Buddhism stems from the Japanese tea ceremony (chanoyu), where ...
Yes, you can brew matcha with cold water. Cold brewing matcha is a popular method, especially suitable for summer, as it yields a smoother taste and helps retain more nutrients.
The Image of Matcha in Literature and Art
As the core element of the Japanese tea ceremony, matcha is often portrayed in literature and art as a cultural symbol representing tranquility, refinement, a...
Should Matcha Powder Be Sifted?
Yes, matcha powder typically needs to be sifted. Here are the detailed reasons and methods:
Reasons
Remove Clumps: Matcha powder tends to absorb moisture and form clum...
The Historical Connection Between Uji Tea and Matcha
The historical connection between Uji tea and matcha dates back to the formative period of Japanese tea culture.
How to Introduce Matcha Flavor to Friends
Matcha is a Japanese green tea powder known for its unique flavor profile. When introducing it to friends, use simple, vivid language to describe its characte...
Famous Matcha Festivals and Their Celebrations
Matcha festivals are primarily associated with Japanese culture, especially held in tea-producing regions to celebrate the harvest, production, and drink...
Yes, matcha can be used to make cocktails and sparkling beverages. Matcha is a powdered green tea with a unique bittersweet flavor and rich antioxidants, adding a distinctive Eastern flair and health ...
The Origin and Popularity of Matcha Lattes
The matcha latte is a modern beverage blending Japanese matcha (green tea powder) with milk (or plant-based milk).
Does Matcha Affect Sleep?
Yes, matcha may affect sleep because it contains caffeine, a stimulant.
Reasons
Matcha is a powdered green tea with a relatively high caffeine content (about 70mg per cup).
How to Choose the Right Time to Drink Matcha
Matcha is rich in caffeine (approximately 35-70 mg per cup) and antioxidants, but the timing of caffeine intake affects sleep and health.
Is the caffeine content in matcha high? What are its effects on the human body?